Weight watchers recipe of the day.
Low fat carrot cake topping.
Now i have to admit it s become one of my favourites.
A lightened up cream cheese frosting perfect on cupcakes or your favorite cake recipe.
For the decoration put all the ingredients into a bowl and beat well until smooth.
It s also one of the quickest easiest cakes ever.
I have been making carrot cake for years and each time it seems to improve with a little tinkering here and there.
Best carrot cake carrot cake recipe easter dessert recipe low fat carrot cake moist carrot cake 6 pp 7 sp 7 sp 7 sp baked breads and cakes dessert easter recipes recipes spring posted march 28 2018 by gina.
Gradually add sugar and beat at low speed just until smooth.
Top with other layer.
Alternatively if using a 13 x 9 pan just spread frosting over the top.
Many use 100 all purpose flour and some a substituted some whole wheat flour.
Much better than a lot of full fat carrot cake.
Hi sweet friend.
Delia s low fat moist carrot cake recipe.
Spread evenly across the top of the cake make sure that the cake is cool enough otherwise the cream will melt and slide down then put in the fridge for at least 5 hours.
It s topped with the naturally sugar free and fat free healthy cream cheese frosting and it s also very easy and fun to prepare.
Of cream cheese and almost an entire 4 oz.
Yogurt serving to increase the volume of frosting produced while simultaneously cutting the sweetness.
Ww healthy low fat carrot cake w pineapple and cream cheese frosting 206 calories 9 8 8 myww smartpoints value per serving if you are looking for a low calorie low fat healthy carrot cake that is moist and delicious this is the carrot cake recipe for you.
If necessary you can thin the frosting with a little skim milk.
This recipe frosts 2 9 inch round cake layers 2 dozen cupcakes 1 bundt cake or a 9x13 inch cake.
The cake will last for at least 4 days if stored in the refrigerator and to keep it as tender as possible without the exposed cut edges drying out store it in an airtight container.
This is the best classic carrot cake i ve ever tried.
A few years ago i attempted a low fat version rather reluctantly not believing it was possible.
I like a carrot cake that has what i would term good crumb along with great taste.
It s full of cozy spices and plenty of carrots and the protein packed cream cheese frosting is divine.
Spread about 1 2 cup on bottom layer of cake.
Some recipes used cake flour.
Spread rest of frosting over top and sides of cake.